Environment and Selection of Technology: The Historical Agrotechnical Geography of West China During the Qing Dynasty

Xiao, Zhenghong, Xu, Xiaomin

  • 出版商: Springer
  • 出版日期: 2024-08-29
  • 售價: $5,390
  • 貴賓價: 9.5$5,121
  • 語言: 英文
  • 頁數: 344
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 9819718511
  • ISBN-13: 9789819718511
  • 海外代購書籍(需單獨結帳)

商品描述

This book makes an insightful investigation of historical agrotechnical geography in West China in the Qing Dynasty from the perspective of historical geography and the history of agricultural technology. This study first divides West China into four regions, i.e., the Loess Plateau, Northwest China except the Loess Plateau, the Qinghai-Tibet Plateau, and Southwest China. Based on a systematic analysis of the geographical factors, such as heat, moisture, topography, soil, this study discusses the distribution and differentiation of the major technology types in these regions, ranging from the most primitive shifting cultivation and extensive cultivation to the most intensive cultivation, which are manifested in the crop structure and distribution, planting technology, water conservancy, tools, etc., as well as various combinations of these technologies. The diverse types and forms of technology and their specific combinations in different geographical spaces are mainly determined bythe diverse environmental conditions, which embodies the multi-factor correlation between technology mode and geographical environment and the internal unity of regional agricultural technology mode.

In addition to the relationship between agricultural technology and geographical factors, it also takes social-economic, religious, and other cultural factors as important parameters, which were unique in West China, and significantly influence the trend of agrotechnological development. Through this study, it constructs the basic theoretical framework of historical agrotechnical geography and enlarges the scope of historical geography studies. And, since the author chose West China in the Qing Dynasty as the research subject, which was characterized by significant diversity and complexity in terms of natural geographical factors and socio-economic circumstances like religion and customs, this study provides a typical case for in-depth understanding of West China, so it is still of great academic value and important practical significance for the development of West China today.


商品描述(中文翻譯)

本書從歷史地理學和農業技術史的角度,深入探討清朝西中國的歷史農業技術地理。研究首先將西中國劃分為四個區域,即黃土高原、黃土高原以外的西北中國、青藏高原以及西南中國。基於對熱量、濕度、地形、土壤等地理因素的系統分析,本研究討論了這些區域內主要技術類型的分佈和差異,涵蓋了從最原始的移動耕作和廣泛耕作到最集約的耕作,這些技術在作物結構和分佈、種植技術、水利、工具等方面得以體現,以及這些技術的各種組合。不同地理空間中多樣的技術類型和形式及其特定組合,主要由多樣的環境條件所決定,這體現了技術模式與地理環境之間的多因素關聯性以及區域農業技術模式的內部統一性。

除了農業技術與地理因素之間的關係外,本研究還將社會經濟、宗教及其他文化因素視為重要參數,這些因素在西中國具有獨特性,並顯著影響農業技術發展的趨勢。通過這項研究,構建了歷史農業技術地理的基本理論框架,擴大了歷史地理學研究的範疇。由於作者選擇清朝的西中國作為研究對象,該地區在自然地理因素和社會經濟情況(如宗教和習俗)方面具有顯著的多樣性和複雜性,因此本研究為深入理解西中國提供了一個典型案例,對於當今西中國的發展仍具有重要的學術價值和實際意義。

作者簡介

XIAO Zhenghong has done Ph.D. in Historical Geography and is a professor at the School of History and Culture at Shaanxi Normal University. His research fields include Chinese historical geography, ancient Chinese economic history, and the history of the Ming and Qing Dynasties.

Translator: XU Xiaomin has done Ph.D. in History and is an associate professor at the School of International Studies at Shaanxi Normal University. She specializes in translation studies and Chinese modern history.


作者簡介(中文翻譯)

XIAO Zhenghong 取得歷史地理學博士學位,現為陝西師範大學歷史與文化學院教授。他的研究領域包括中國歷史地理、古代中國經濟史以及明清歷史。

翻譯者:XU Xiaomin 取得歷史學博士學位,現為陝西師範大學國際研究學院副教授。她專攻翻譯研究和中國現代歷史。