Numerical Recipes in Fortran 77, 2/e
暫譯: Fortran 77 數值食譜(第二版)

William H. Press, Brian P. Flannery, Saul A. Teukolsky, William T. Vetterling

  • 出版商: Cambridge
  • 出版日期: 1992-09-25
  • 售價: $1,800
  • 貴賓價: 9.8$1,764
  • 語言: 英文
  • 頁數: 933
  • 裝訂: Hardcover
  • ISBN: 052143064X
  • ISBN-13: 9780521430647
  • 相關分類: 程式語言
  • 已絕版

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商品描述

Description:

This is the revised and expanded second edition of the hugely popular Numerical Recipes: the Art of Scientific Computing. The product of a unique collaboration among four leading scientists in academic research and industry, Numerical Recipes is a complete text and reference book on scientific computing. In a self-contained manner, it proceeds from mathematical and theoretical considerations to actual, practical computer routines. With over 100 new routines, bringing the total to well over 300, plus upgraded versions of many of the original routines, this new edition is the most practical, comprehensive handbook of scientific computing available today. The book retains the informal, easy-to-read style that made the first edition so popular, even while introducing some more advanced topics. It is an ideal textbook for scientists and engineers, and an indispensable reference for anyone who works in scientific computing. The second edition is availabLe in FORTRAN, the quintessential language for numerical calculations, and in the increasingly popular C language.


• Over 300 routines, 100 new routines


• Over 135,000 copies of the first edition sold (Pascal 9,400; C 47,600; FORTRAN 79,500)


• The most practical, comprehensive handbook of scientific computing available today

 

Table of Contents:

Legal matters; List of computer programs; 1. Preliminaries; 2. Solution of linear algebraic equations; 3. Interpolation and extrapolation; 4. Integration of functions; 5. Evaluation of functions; 6. Special functions; 7. Random numbers; 8. Sorting; 9. Root finding and nonlinear sets of equations; 10. Minimization or maximization of functions; 11. Eigensystems; 12. Fast Fourier transform; 13. Fourier and spectral applications; 14. Statistical description of data; 15. Modeling of data; 16. Integration of ordinary differential equations; 17. Two point boundary value problems; 18. Integral equations and inverse theory; 19. Partial differential equations; 20. Less-numerical algorithms; References; Index of programs and dependencies; General index.

商品描述(中文翻譯)

**描述:**
這是廣受歡迎的《數值食譜:科學計算的藝術》的修訂和擴充第二版。這本書是四位在學術研究和產業界的領先科學家獨特合作的成果,是一本完整的科學計算文本和參考書。它以自足的方式,從數學和理論考量進入實際的計算機例程。新增超過100個例程,使總數超過300個,並升級了許多原始例程的版本,這一新版是當今最實用、最全面的科學計算手冊。這本書保留了第一版受歡迎的非正式、易讀風格,即使在介紹一些更高級的主題時也不例外。它是科學家和工程師的理想教科書,也是任何從事科學計算工作者不可或缺的參考資料。第二版提供FORTRAN,這是數值計算的典範語言,以及日益流行的C語言。

- 超過300個例程,100個新例程
- 第一版銷售超過135,000本(Pascal 9,400;C 47,600;FORTRAN 79,500)
- 當今最實用、最全面的科學計算手冊

**目錄:**
法律事宜;計算機程序列表;1. 初步知識;2. 線性代數方程的解;3. 插值與外推;4. 函數的積分;5. 函數的評估;6. 特殊函數;7. 隨機數;8. 排序;9. 根尋找與非線性方程組;10. 函數的最小化或最大化;11. 特徵系統;12. 快速傅立葉變換;13. 傅立葉與頻譜應用;14. 數據的統計描述;15. 數據建模;16. 常微分方程的積分;17. 二點邊值問題;18. 積分方程與反演理論;19. 偏微分方程;20. 較少的數值算法;參考文獻;程序與依賴索引;總索引。