Microbes in Agriculture and Environmental Development
暫譯: 農業與環境發展中的微生物

Singh, Chhatarpal, Tiwari, Shashank, Singh, Jay Shankar

  • 出版商: CRC
  • 出版日期: 2020-10-28
  • 售價: $5,870
  • 貴賓價: 9.5$5,577
  • 語言: 英文
  • 頁數: 318
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 0367524139
  • ISBN-13: 9780367524135
  • 海外代購書籍(需單獨結帳)

商品描述

The collection of essays in Microbes in Agriculture and Environmental Development explores the applications of microbes for the improvement of environmental quality and agricultural productivity through inoculants and enzymes. These are useful for the conservation and restoration of degraded natural and agricultural ecosystems, crop yield extension, soil health improvement, and other aspects of agriculture and the environment. It discusses the effective use of microbial technology, wastewater treatment, and recycling of agricultural and industrial wastes. It provides detailed accounts of recent trends in microbial application in plant growth promotion, soil fertility, microbial biomass and diversity, and environmental sustainability through bioremediation, biodegradation, and biosorption processes

Features:

  • Discusses microbes and their applications for sustainable agriculture and environmental protection in agro-environmental circumstances
  • Presents innovative and eco-friendly approaches for the remediation of contaminated soil and wastewater
  • Focuses on green technologies and sustainability
  • Includes chapters on sustainable agriculture development through increasing soil fertility, physico-chemical properties and soil microbial biomass in nutrient-deprived soils
  • Defines the role of microbial bio formulation-based consortia in the productivity improvement of agricultural crops

It will be an invaluable addition to the bookshelves of researchers and graduate students in agriculture and environmental engineering, soil science; microbiology, sustainable agriculture, and ecosystems. 

 

 

Dr. Chhatarpal Singh is presently the President of Agro Environmental Development Society (AEDS), Majhra Ghat, Rampur, Uttar Pradesh, India.

Dr. Tiwari is currently working in the field of methanotrophs ecology (methane oxidizing bacteria), which is sole entity responsible for the oxidation of potent greenhouse gas CH4.

Dr. Jay Shankar Singh is presently working as a faculty member in the Department of Environmental Microbiology at Babasaheb Bhimrao Ambedkar University in Lucknow, India.

Dr. Ajar Nath Yadav is currently serving as an assistant professor in the Department of Biotechnology, Akal College of Agriculture, Eternal University, Baru Sahib, Himachal Pradesh, India.

商品描述(中文翻譯)

《農業與環境發展中的微生物》一書中的論文集探討了微生物在改善環境品質和農業生產力方面的應用,透過接種劑和酶的使用。這些應用對於保護和恢復退化的自然和農業生態系統、延長作物產量、改善土壤健康以及農業和環境的其他方面都非常有用。書中討論了微生物技術的有效使用、廢水處理以及農業和工業廢物的回收利用。它詳細介紹了微生物在促進植物生長、土壤肥力、微生物生物量和多樣性以及通過生物修復、生物降解和生物吸附過程實現環境可持續性方面的最新趨勢。

特色:
- 討論微生物及其在農業環境情況下可持續農業和環境保護的應用
- 提出創新且環保的受污染土壤和廢水修復方法
- 專注於綠色技術和可持續性
- 包含有關通過提高土壤肥力、物理化學特性和營養不足土壤中的土壤微生物生物量來實現可持續農業發展的章節
- 定義基於微生物生物配方的聯合體在農作物生產力提升中的角色

這本書將成為農業和環境工程、土壤科學、微生物學、可持續農業和生態系統研究人員及研究生書架上不可或缺的補充。

Dr. Chhatarpal Singh 目前是印度烏塔爾邦 Rampur 的 Agro Environmental Development Society (AEDS) 會長。

Dr. Tiwari 目前在甲烷氧化細菌(methanotrophs)生態學領域工作,這是唯一負責強效溫室氣體 CH4 氧化的實體。

Dr. Jay Shankar Singh 目前在印度 Lucknow 的 Babasaheb Bhimrao Ambedkar University 環境微生物學系擔任教職。

Dr. Ajar Nath Yadav 目前在印度 Himachal Pradesh 的 Eternal University, Akal College of Agriculture 擔任助理教授。

作者簡介

Chhatarpal Singh is a President of Agro Environmental Development Society (AEDS), Majhra Ghat, Rampur, Uttar Pradesh, India. Dr. Singh is currently working in the field of Agricultural Microbiology; the research interest is agro-environmental development through innovative and scientific approaches. He has been published various scientific research and reviews papers, book chapter and magazine articles in the field of agricultural and environmental microbiology. He obtained his Ph.D. degree in Environmental Microbiology with the specialization of Agricultural Microbiology from Babasaheb Bhimrao Ambedkar University Lucknow, U.P., India. He has been honored by various State and National Organizations for his outstanding contribution in the field of Agricultural Microbiology. Dr. Singh has been organized various International Conference and Training Programmes.

Shashank Tiwari obtained his M.Sc. and Ph.D. degree in Environmental Microbiology from Babasaheb Bhimrao Ambedkar University, Lucknow, India. Currently, Dr. Tiwari is working in the field of methanotrophs ecology (methane oxidizing bacteria), which is sole entity responsible for the oxidation of potent greenhouse gas CH4. He has also been involved to assess the soil microbial biomass and methanotrophs diversity across different land use changes and their impact on methane oxidation at Vindhyan plateau, India. He has been published research and review papers, book chapter and magazine articles in the field of agricultural and environmental microbiology in the journals and magazines of national and international repute.

Jay Shankar Singh is presently working as a faculty member in the Department of Environmental Microbiology at Babasaheb Bhimrao Ambedkar University in Lucknow, India. Dr. Singh has contributed significantly to the subject of restoration ecology and natural resource management. He has published his research outputs in international journals with high impact factors on Scopus and other scientific databases. He is also actively serving as member of various scientific committees, holding editorial responsibilities for journals, such as Microbiology Research, PLoS ONE, etc. He has published several books from Springer and Elsevier, among others.

Ajar Nath Yadav is an assistant professor in the Department of Biotechnology, Akal College of Agriculture, Eternal University, Baru Sahib, Himachal Pradesh, India. He has 4 years of teaching and 10 years of research experiences in the field of microbial biotechnology, microbial diversity and plant-microbe-interactions. He obtained his doctorate degree in Science (Microbial Biotechnology) in 2016, jointly from Indian Agricultural Research Institute, New Delhi and Birla Institute of Technology, Mesra, Ranchi, India. He has made pioneering contributions in the area of Microbial Biotechnology; Microbial Biodiversity; Microbial Ecology; Plant-Microbes Interaction; Agricultural Microbiology; and Environmental Microbiology. Dr. Yadav has 138 publications, which include 67 research/review articles, 17 books, 01 Laboratory manual, 53 book chapters, and 1 patent.

作者簡介(中文翻譯)

Chhatarpal Singh 是印度北方邦 Rampur 的 Majhra Ghat 農業環境發展協會 (AEDS) 的會長。Singh 博士目前專注於農業微生物學領域,研究興趣在於透過創新和科學的方法進行農業環境發展。他在農業和環境微生物學領域發表了多篇科學研究和評論文章、書籍章節及雜誌文章。他在印度北方邦的盧克瑙巴巴薩赫布·比姆拉奧·安貝德卡大學獲得環境微生物學博士學位,專攻農業微生物學。他因在農業微生物學領域的傑出貢獻而受到多個州和國家組織的表彰。Singh 博士曾組織多場國際會議和培訓計劃。

Shashank Tiwari 獲得印度盧克瑙巴巴薩赫布·比姆拉奧·安貝德卡大學的環境微生物學碩士和博士學位。目前,Tiwari 博士專注於甲烷氧化細菌(methanotrophs)的生態學研究,這是負責氧化強效溫室氣體 CH4 的唯一生物體。他還參與評估不同土地利用變化下的土壤微生物生物量和甲烷氧化細菌的多樣性,以及這些變化對甲烷氧化的影響,研究地點位於印度的 Vindhyan 高原。他在國內外知名期刊和雜誌上發表了多篇農業和環境微生物學的研究和評論文章、書籍章節及雜誌文章。

Jay Shankar Singh 目前在印度盧克瑙的巴巴薩赫布·比姆拉奧·安貝德卡大學環境微生物學系擔任教職。Singh 博士在恢復生態學和自然資源管理方面做出了重要貢獻。他的研究成果已在高影響因子的國際期刊上發表,並被 Scopus 和其他科學數據庫收錄。他還積極擔任多個科學委員會的成員,並擔任《Microbiology Research》、《PLoS ONE》等期刊的編輯職務。他出版了多本書籍,包括來自 Springer 和 Elsevier 的作品。

Ajar Nath Yadav 是印度 Himachal Pradesh 的 Eternal University Akal College of Agriculture 生物技術系的助理教授。他在微生物生物技術、微生物多樣性和植物-微生物互動領域擁有 4 年的教學經驗和 10 年的研究經驗。他於 2016 年在印度新德里的印度農業研究所和 Ranchi 的比爾拉科技學院共同獲得科學(微生物生物技術)博士學位。他在微生物生物技術、微生物多樣性、微生物生態學、植物-微生物互動、農業微生物學和環境微生物學等領域做出了開創性的貢獻。Yadav 博士擁有 138 篇出版物,包括 67 篇研究/評論文章、17 本書籍、1 本實驗室手冊、53 篇書籍章節和 1 項專利。