Handbook of Service Science, Volume II (Service Science: Research and Innovations in the Service Economy)
暫譯: 服務科學手冊,第二卷(服務科學:服務經濟中的研究與創新)

  • 出版商: Springer
  • 出版日期: 2018-10-26
  • 售價: $11,000
  • 貴賓價: 9.5$10,450
  • 語言: 英文
  • 頁數: 837
  • 裝訂: Hardcover
  • ISBN: 3319985116
  • ISBN-13: 9783319985114
  • 海外代購書籍(需單獨結帳)

商品描述

The second volume of this successful handbook represents varied perspectives on the fast-expanding field of Service Science.  The novel work collected in these chapters is drawn from both new researchers who have grown-up with Service Science, as well as established researchers who are adapting their frames for the modern service context.  

The first Handbook of Service Science marked the emergence of Service Science when disciplinary studies of business-to-customer service systems intertwined to meet the needs of a new era of business-to-business and global service ecosystems.  Today, the evolving discipline of Service Science involves advanced technologies, such as smartphones, cloud, social platforms, big data analytics, and artificial intelligence.  These technologies are reshaping the service landscape, transforming both business models and public policy, ranging from retail and hospitality to transportation and communications.   By looking through the eyes of today’s new Service Scientists, it is anticipated that value and grand challenges will emerge from the integration of theories, methods, and techniques brought together in the first volume, but which are now rooted more deeply in service-dominant logic and systems thinking in this second volume.

The handbook is divided into four parts:  1) Service Experience--On the Human-centered Nature of Service; 2) Service Systems–On the Nature of Service Interactions; 3) Service Ecosystems–On the Broad Context of Service; 4) Challenges–On Rethinking the Theory and Foundations of Service Science. The chapters add clarity on how to identify, enable, and measure service, thus allowing for new ideas and connections made to physics, design, computer science, and data science and analytics for advancing service innovation and the welfare of society.

Handbook of Service Science, Volume II offers a thorough reference suitable for a wide-reaching audience including researchers, practitioners, managers, and students who aspire to learn about or to create a deeper scientific foundation for service design and engineering, service experience and marketing, and service management and innovation.

商品描述(中文翻譯)

第二卷的這本成功手冊代表了對快速擴展的服務科學領域的多元視角。本書中收錄的新穎作品來自於既有的研究者,他們在服務科學中成長,也來自於適應現代服務背景的資深研究者。

第一本《服務科學手冊》標誌著服務科學的出現,當時商業對消費者的服務系統的學科研究交織在一起,以滿足商業對商業及全球服務生態系統的新時代需求。如今,服務科學這一不斷發展的學科涉及先進技術,如智能手機、雲端、社交平台、大數據分析和人工智慧。這些技術正在重塑服務格局,改變商業模式和公共政策,涵蓋從零售和酒店業到交通和通信的各個領域。透過當今新一代服務科學家的視角,預期將從第一卷中整合的理論、方法和技術中,產生價值和重大挑戰,而這些現在在第二卷中更深地根植於以服務為主導的邏輯和系統思維中。

本手冊分為四個部分:1) 服務體驗——關於以人為中心的服務特性;2) 服務系統——關於服務互動的本質;3) 服務生態系統——關於服務的廣泛背景;4) 挑戰——關於重新思考服務科學的理論和基礎。各章節清晰地闡述了如何識別、啟用和衡量服務,從而促進與物理學、設計、計算機科學以及數據科學和分析的新想法和聯繫,以推進服務創新和社會福利。

《服務科學手冊,第二卷》提供了全面的參考資料,適合廣泛的讀者,包括研究人員、實務工作者、管理者和希望學習或建立更深科學基礎的學生,涵蓋服務設計與工程、服務體驗與行銷,以及服務管理與創新。