Fruit Fortification of Craft Beer

Nehra, Manju, Grover, Nishant, Sandhu, K. S.

  • 出版商: Springer
  • 出版日期: 2024-07-04
  • 售價: $4,050
  • 貴賓價: 9.5$3,848
  • 語言: 英文
  • 頁數: 167
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 3031601742
  • ISBN-13: 9783031601743
  • 海外代購書籍(需單獨結帳)

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作者簡介

Dr Manju Nehra is an Associate Professor in the Department of Food Science and Technology at Chaudhary Devilal University in Sirsa, Haryana(India)
Dr. Nishant Grover is a Researcher in the Department of Food Science and Technology at Chaudhary Devilal University in Sirsa, Haryana(India)Dr K.S. Sandhu is a Professor in the Department of Food Science and Technology at MRSPTU in Bathinda, Punjab, India
Dr Rahul Thory is an assistant professor in the Department of Food Technology at GNDU in Amritsar, Punjab, India

作者簡介(中文翻譯)

Dr. Manju Nehra是印度哈里亞納邦西爾薩市Chaudhary Devilal大學食品科學與技術系的副教授。
Dr. Nishant Grover是印度哈里亞納邦西爾薩市Chaudhary Devilal大學食品科學與技術系的研究員。
Dr. K.S. Sandhu是印度旁遮普邦巴蒂達市MRSPTU食品科學與技術系的教授。
Dr. Rahul Thory是印度旁遮普邦阿姆利則爾市GNDU食品技術系的助理教授。

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