Nutrition for Dummies
暫譯: 營養入門指南
Rinzler, Carol Ann
- 出版商: For Dummies
- 出版日期: 2021-05-04
- 售價: $1,280
- 貴賓價: 9.5 折 $1,216
- 語言: 英文
- 頁數: 432
- 裝訂: Quality Paper - also called trade paper
- ISBN: 1119723906
- ISBN-13: 9781119723905
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相關主題
商品描述
Updated with the latest available research and the new 2020-2025 Dietary Guidelines
It's a scientific fact: You really are what you eat. Good nutrition is your meal-ticket to staying sleek, healthy, and strong―both physically and mentally. Nutrition For Dummies, 7th Edition is a complete guide that shows you how to maintain a healthy weight, promote health, and prevent chronic disease. This book gives you the know-how to put together a shopping list, prepare healthy foods, and easily cut calories. Along the way, there's up-to-the-minute guidance for building a nutritious diet at every stage of life from toddler time to your Golden Years. Enjoy!
商品描述(中文翻譯)
更新了最新的研究成果以及2020-2025年飲食指南
這是一個科學事實:你真的是你所吃的食物。良好的營養是你保持苗條、健康和強壯的通行證——無論是身體上還是心理上。《營養入門》(Nutrition For Dummies)第七版是一本完整的指南,教你如何維持健康的體重、促進健康並預防慢性疾病。本書提供了制定購物清單、準備健康食物和輕鬆減少卡路里的知識。在這個過程中,還有針對各個生命階段(從幼兒期到黃金歲月)建立營養飲食的最新指導。祝你好運!
作者簡介
Carol Ann Rinzler is a former nutrition columnist for the New York Daily News and the author of more than 30 health-related books, including Controlling Cholesterol For Dummies, Heartburn and Reflux For Dummies, The New Complete Book of Food, the award-winning Estrogen and Breast Cancer: A Warning for Women, and Leonardo's Foot, which the American Association for the Advancement of Science described as "some of the best writing about science for the non-scientist encountered in recent years."
作者簡介(中文翻譯)
卡羅爾·安·林茲勒曾是紐約每日新聞的營養專欄作家,並且是超過30本健康相關書籍的作者,包括控制膽固醇入門、胃灼熱與反流入門、全新食物大全、獲獎作品雌激素與乳腺癌:女性的警告以及達文西的腳,美國科學促進協會形容該書為「近年來非科學家所接觸到的最佳科學寫作之一」。